Made By Loving Vegans, Wishing Great Health For All
Healthy city food was created around the concept that organic vegan food raw or cooked could taste just as good as and even better than conventional food. Our mission is to nourish your body, mind, and spirit through our healthy palette of organic foods ranging from our nutritious entrees to desserts and our drinks. A fact of life is that vegans cannot enjoy many of the delicious foods that countless others can enjoy. That is why we substitute the “conventional” for the absolutely sensational! We may only offer vegan meals, but our delicious products appeal to all those who love great food. Many of our customers are far from regular vegans and enjoy our delicious organic foods. Healthy City Food wish to introduce a new style of vegan cooked products to the world that nutritionally comprises a delicious blend of natural herbs, spices, and vegetables that will enrich your body and soul.
We offer gluten and Soy Free Products with the exception of our organic spelt pie crust. We do not use genetically modified oils.
Healthy, Happy, and Educated Customers
Healthy City Foods has been a lifesaver. I work in a community where you can only buy fast foods, and am a person who has a lot of allergies to the food preservatives added to fast foods. I love Healthy City Foods precooked meals. I can buy them and carry them to work for lunch. The meals are all natural and travel well; they are ready to eat with no spoilage. Having a healthy lunch has given me energy.
- Cumbo R.
I had a fantastic learning experience with Chef David. He taught me more than I could have to fathom and I have been a vegan for over 20 years, I have taken what I was taught, and now I am using the correct way of veganism, and it shows. I plan to take a cooking class.
- Sam P.
Healthy City Foods has the best vegan pies I’ve ever tasted. This is my treat of choice to bring to parties and family gatherings. I don’t tell anyone they’re vegan. No one notices or cares! They love them so much I have to be sure to get a slice right when they’re opened up, or I’ll miss out.
- Lett T.